Description
Delight your guests with these colorful and flavorful pinwheel sandwiches, perfect for any occasion! Easy to make, endlessly customizable, and guaranteed to impress.
Ingredients
Scale
- 4 large flour tortillas
- 8 oz softened cream cheese
- 8 oz sliced turkey or chicken (or your choice of deli meat)
- 1 cup fresh spinach leaves
- 1 cup thinly sliced bell peppers
- 1/2 cup shredded carrots
- 2 tsp dried dill or Italian seasoning
Instructions
- Prepare Your Workspace: Clear off your counter and gather all your ingredients.
- Spread Cream Cheese: Take one tortilla and spread an even layer of softened cream cheese over it.
- Layer Your Fillings: Add slices of turkey or chicken, followed by fresh spinach, bell peppers, and shredded carrots.
- Season It Up: Sprinkle dried dill or Italian seasoning evenly across the filling layers.
- Roll It Up: Carefully roll the tortilla tightly from one end to another without squeezing out the fillings.
- Slice and Serve: Using a sharp knife, cut the rolled tortilla into bite-sized pinwheels. Arrange them on a platter for serving.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Appetizer
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 2 slices (60g)
- Calories: 130
- Sugar: 2g
- Sodium: 350mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 25mg