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Irresistible Loaded Cajun Alfredo Tortellini


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  • Author: platesdaily
  • Total Time: 30 minutes
  • Yield: Serves 4

Description

Irresistible Loaded Cajun Alfredo Tortellini is a creamy, spicy pasta dish that’s quick to prepare and guaranteed to impress. Perfect for weeknight dinners or special gatherings!


Ingredients

Scale
  • 12 oz Cheese Tortellini (fresh or frozen)
  • 1 cup Heavy Cream
  • 2 tbsp Cajun Seasoning (adjust for spice preference)
  • 1/2 cup Parmesan Cheese (freshly grated)
  • 3 cloves Garlic (minced)
  • 8 oz Shrimp (large, peeled and deveined)
  • 1 cup Sliced Bell Peppers (mixed colors)

Instructions

  1. 1. Cook the Tortellini: Bring a large pot of salted water to a boil. Add cheese tortellini and cook according to package instructions until they float. Drain and set aside.
  2. 2. Sauté Aromatics: In a large skillet over medium heat, add a splash of olive oil. Once hot, add minced garlic and sauté until fragrant, about 1 minute.
  3. 3. Create the Sauce: Pour in heavy cream and stir well. Gradually add Cajun seasoning and grated Parmesan cheese while stirring continuously until combined into a silky sauce.
  4. 4. Add Protein & Veggies: Add shrimp and sliced bell peppers to the skillet. Cook until shrimp turns pink and opaque, about 3 to 5 minutes, ensuring veggies are tender-crisp.
  5. 5. Combine Everything: Gently fold in cooked tortellini into the creamy Cajun Alfredo sauce until well coated. Adjust seasoning if desired.
  6. 6. Serve & Enjoy: Plate the loaded tortellini and garnish with extra Parmesan cheese or fresh parsley if desired.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Cooking
  • Cuisine: Cajun

Nutrition

  • Serving Size: 1 cup (approximately 240g)
  • Calories: 530
  • Sugar: 3g
  • Sodium: 850mg
  • Fat: 30g
  • Saturated Fat: 17g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 2g
  • Protein: 22g
  • Cholesterol: 160mg