Description
Enjoy the creamy, sweet delight of edible sugar cookie dough—no baking required! Perfect for satisfying your sweet tooth or sharing with friends.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup brown sugar, packed
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour, heat-treated
- 1/2 teaspoon salt
- 1 cup chocolate chips (semi-sweet or milk)
Instructions
- In a large bowl, combine softened unsalted butter, granulated sugar, and brown sugar. Mix until fluffy and light in color.
- Stir in vanilla extract until well incorporated.
- In another bowl, whisk together heat-treated flour and salt. Gradually add this dry mixture into the wet ingredients while mixing continuously until fully combined.
- Gently fold in chocolate chips until evenly distributed throughout the dough.
- Optional: Cover the bowl with plastic wrap and chill in the fridge for about 30 minutes to enhance flavors.
- Serve generous portions in bowls or enjoy straight from the mixing bowl. Pair with ice cream or use as a topping for pancakes!
- Prep Time: 10 minutes
- Cook Time: No cooking required
- Category: Dessert
- Method: No cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg