Description
Experience the rich, tropical flavors of this creamy coquito, a festive delight perfect for holiday gatherings or cozy nights in.
Ingredients
Scale
- 1 can (13.5 oz) full-fat coconut milk
- 1 can (14 oz) sweetened condensed milk
- 1 can (12 oz) unsweetened evaporated milk
- 1 tsp vanilla extract
- 1 cinnamon stick
- 2 whole cloves (optional)
- Ground cinnamon for garnish
Instructions
- Blend the Mixture: In a blender, combine the coconut milk, sweetened condensed milk, and evaporated milk. Add the vanilla extract and cinnamon stick. If using cloves, add those as well.
- Achieve Smooth Consistency: Blend until smooth and creamy, ensuring all ingredients are well incorporated.
- Chill the Coquito: Pour the mixture into bottles or jars and refrigerate for at least 4 hours to allow flavors to meld.
- Serve: Shake well before serving. Pour into glasses over ice and garnish with a sprinkle of ground cinnamon.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Beverage
- Method: Blending
- Cuisine: Puerto Rican
Nutrition
- Serving Size: 1/2 cup (120ml)
- Calories: 290
- Sugar: 32g
- Sodium: 100mg
- Fat: 12g
- Saturated Fat: 10g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 0mg