Description
Elevate your holiday meals with this vibrant spiced cranberry relish, bursting with aromatic flavors that perfectly balance tartness and sweetness.
Ingredients
- Fresh Cranberries: 12 ounces
- Granulated Sugar: 1 cup
- Orange Zest: Zest of 1 orange
- Ground Cloves: 0.5 teaspoon
- Cinnamon Stick: 1 stick
- Water: 0.5 cup
Instructions
- Prepare Ingredients: Gather all ingredients on your counter, ensuring freshness and quality.
- Rinse and Sort: Rinse cranberries under cold water, discarding any stems or damaged berries.
- Combine Ingredients: In a medium saucepan, combine cranberries, sugar, orange zest, ground cloves, cinnamon stick, and water. Stir gently.
- Cook Mixture: Bring to a boil over medium heat. Once boiling, reduce heat to low and simmer for 10-15 minutes until cranberries burst and mixture thickens.
- Cool Down: Remove from heat. Allow to cool slightly before transferring to a bowl; relish will continue to thicken as it cools.
- Serve: Serve warm or chilled as an accompaniment to your holiday dishes or as an appetizer spread on crackers.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Condiment
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 30g
- Calories: 60
- Sugar: 13g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg