The burst of tartness, the zing of zest, and the vibrant crimson hue—who knew that cranberry relish could bring such joy to your taste buds? The Delicious No-Sugar Added Cranberry Relish Recipe is a symphony of flavors that dances on your palate, making it the perfect companion for your holiday turkey or just a spoonful of happiness on a Tuesday afternoon. It’s like Christmas in a jar, minus the sugar coma!

Jump to:
- Ingredients for Delicious No-Sugar Added Cranberry Relish Recipe
- How to Make Delicious No-Sugar Added Cranberry Relish Recipe
- <strong>Perfecting the Cooking Process</strong>
- <strong>Add Your Touch</strong>
- <strong>Storing & Reheating</strong>
- FAQs :
- What ingredients are needed for the Delicious No-Sugar Added Cranberry Relish Recipe?
- How long does it take to prepare the Delicious No-Sugar Added Cranberry Relish?
- Can I store leftover Delicious No-Sugar Added Cranberry Relish?
- Can I customize the flavor of my Delicious No-Sugar Added Cranberry Relish?
- Conclusion for Delicious No-Sugar Added Cranberry Relish Recipe :
- 📖 Recipe Card
Growing up, Thanksgiving meant one thing: my Aunt Linda’s famous cranberry relish. She’d whip it up faster than you could say “pumpkin pie,” and the kitchen would fill with an aroma so rich you’d think it was perfumed by angels. This dish isn’t just about taste; it’s about memories wrapped in a tangy embrace. Now, whether you’re hosting a festive gathering or simply want to elevate your weeknight dinner, this relish will deliver joy in every bite.
Why You'll Love This Recipe
- This no-sugar added cranberry relish is not only simple to prepare but packed with flavor that everyone will love.
- Its vibrant color makes it a visual delight on any table setting.
- You can serve it with turkey, spread it on toast, or even mix it into yogurt for breakfast.
- It’s versatile enough for any occasion, from holiday feasts to casual dinners.
Ingredients for Delicious No-Sugar Added Cranberry Relish Recipe
Here’s what you’ll need to make this delicious dish:
- Fresh Cranberries: About 12 ounces of fresh cranberries will give you that tart flavor we all crave.
- Orange Juice: Use fresh-squeezed orange juice for brightness and natural sweetness without added sugar.
- Zest of One Orange: This adds a fragrant citrus note that enhances the overall flavor profile.
- Chopped Apples: About one cup of finely chopped apples balances out the acidity with sweetness.
- Cinnamon: A teaspoon of ground cinnamon brings warmth and depth to the relish.
The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Delicious No-Sugar Added Cranberry Relish Recipe
Follow these simple steps to prepare this delicious dish:
Step 1: Prepare Your Ingredients
Start by washing your cranberries thoroughly and removing any stems or bad berries. Next, chop your apple into small pieces and zest your orange.
Step 2: Combine Ingredients
In a medium saucepan over medium heat, combine fresh cranberries, chopped apples, orange juice, orange zest, and cinnamon. Stir gently to mix everything together.
Step 3: Cook Until Bubbly
Bring the mixture to a gentle boil while stirring occasionally. As the cranberries heat up, they’ll start to pop! Keep cooking until about half of them have burst—this should take around 10 minutes.
Step 4: Cool Down
Once cooked, remove from heat and let the relish cool in the saucepan for about 15 minutes before transferring it to a serving dish or jar.
Step 5: Chill Before Serving
For best results, refrigerate the cranberry relish for at least two hours before serving. This allows all those delightful flavors to meld together beautifully.
Step 6: Serve and Enjoy
Transfer your delicious no-sugar added cranberry relish into a charming bowl and serve alongside your favorite dishes or enjoy it straight from the jar—no judgment here!
This tasty treat not only enhances your meals but also adds a pop of color to your table! Whether slathered on turkey or enjoyed as an afternoon snack with yogurt, it truly shines in its versatility.
So gather your ingredients and get ready for an explosion of flavor that’ll make even Aunt Linda proud!
You Must Know
- This delicious no-sugar added cranberry relish recipe is not just a side dish; it’s a holiday miracle!
- You can whip it up in a jiffy, impressing your guests while keeping things healthy.
- The bright color and tangy taste will steal the show at any gathering.
Perfecting the Cooking Process
Start by rinsing the cranberries thoroughly. Combine them with orange zest and juice in a saucepan to unleash their flavor. Cook over medium heat until they pop, then stir in your favorite sweetener alternatives for that perfect tanginess.
Add Your Touch
Feel free to swap out orange juice for apple juice for a unique twist or add some chopped walnuts for a delightful crunch. Throw in some cinnamon or ginger for an extra depth of flavor that’ll have everyone asking for seconds.
Storing & Reheating
Store your delicious no-sugar added cranberry relish in an airtight container in the fridge for up to two weeks. If you need to reheat it, warm it gently on the stove over low heat, stirring occasionally to maintain its luscious texture.
Chef's Helpful Tips
- For that perfect cranberry relish, ensure your cranberries are fresh and vibrant.
- Don’t skip the zest; it adds a burst of flavor.
- Always taste as you go; adjusting sweetness is key to balance!
I once brought this delicious no-sugar added cranberry relish recipe to a family potluck, and everyone raved about it! My aunt even asked if I could make her a batch every week—talk about pressure!
FAQs :
What ingredients are needed for the Delicious No-Sugar Added Cranberry Relish Recipe?
To make this delicious no-sugar added cranberry relish, you’ll need fresh cranberries, a natural sweetener like stevia or honey, orange zest, and a pinch of salt. You can also add spices such as cinnamon or nutmeg for an extra flavor kick. This simple combination will create a delightful relish that complements your holiday meals perfectly. Remember to adjust the sweetener according to your taste preferences and dietary needs.
How long does it take to prepare the Delicious No-Sugar Added Cranberry Relish?
Preparing this delicious no-sugar added cranberry relish is quick and easy. The total time needed is about 15-20 minutes. This includes washing the cranberries, mixing in your selected sweetener, and zesting the orange. Once everything is combined, allow it to chill in the refrigerator for an hour before serving. This quick recipe makes it perfect for last-minute holiday gatherings or everyday meals.
Can I store leftover Delicious No-Sugar Added Cranberry Relish?
Yes, you can store leftover delicious no-sugar added cranberry relish! Place it in an airtight container and keep it in the refrigerator. It will stay fresh for up to two weeks. The flavors may even develop further over time, making it a great addition to sandwiches or salads later on. If you want to keep it longer, consider freezing it in small portions for easy access whenever you need a tasty condiment.
Can I customize the flavor of my Delicious No-Sugar Added Cranberry Relish?
Absolutely! You can easily customize your delicious no-sugar added cranberry relish to suit your taste preferences. Consider adding diced apples or pears for a fruity twist, or mix in some chopped nuts for crunch. Experiment with different spices like ginger or cloves for a warm flavor profile. The beauty of this recipe is its versatility, allowing you to create a unique relish that pairs perfectly with your favorite dishes.
Conclusion for Delicious No-Sugar Added Cranberry Relish Recipe :
This delicious no-sugar added cranberry relish recipe offers a healthy alternative to traditional sauces while still providing vibrant flavors. With just a few simple ingredients, you can whip up this flavorful condiment in under 20 minutes. Remember that customization is key; feel free to experiment with different fruits and spices. Enjoy this delightful relish as a side dish during festive occasions or as an everyday addition to your meals!
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📖 Recipe Card
Print
Delicious No-Sugar Added Cranberry Relish
- Total Time: 20 minutes
- Yield: 8 servings 1x
Description
Delight your taste buds with this vibrant, no-sugar added cranberry relish. Perfect for festive gatherings or as a wholesome snack, it combines tart cranberries with zesty oranges for a refreshing burst of flavor.
Ingredients
- 12 ounces fresh cranberries
- 1 cup chopped apples
- 1/2 cup fresh-squeezed orange juice
- Zest of 1 orange
- 1 teaspoon ground cinnamon
Instructions
- Prepare Your Ingredients: Rinse cranberries and remove any stems or bad berries. Chop the apple into small pieces and zest the orange.
- Combine Ingredients: In a medium saucepan over medium heat, mix together cranberries, chopped apples, orange juice, orange zest, and cinnamon.
- Cook Until Bubbly: Bring the mixture to a gentle boil while stirring occasionally. Cook until about half the cranberries have burst (approximately 10 minutes).
- Cool Down: Remove from heat and let the relish cool in the saucepan for about 15 minutes before transferring it to a serving dish or jar.
- Chill Before Serving: Refrigerate the relish for at least two hours to allow flavors to meld.
- Serve and Enjoy: Serve alongside your favorite dishes or enjoy straight from the jar.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Condiment
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 50
- Sugar: 5g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 3g
- Protein: 0g
- Cholesterol: 0mg





